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DUNFIATO
Wine type
Sparkling white
Grape variety
Chardonnay
Production area
North west Sicily, Fastaiella/Borgo Bulgarella
Altitude
600 meters above sea level
Wine making
Soft whole bunch pressing, very slow fermentation. ÔÇťPrise de mousseÔÇŁ in pressure tanks with Charmat method. Min. ageing 30 days in bottles
Fermentation time
30 days
Alcohol content
11%
Colour
Straw yellow with a light shade of laurel
Perfume
Delicate and complex, bread crust, anise and mineral scents
Taste
Complex flavour of good texture and elegance, persistent and savoury, with tertiary notes of ribes and almond
Serving temperature
8┬░C
Bottle size
lt.0,750