Inmezzo
€220
In mezzo (In the middle) wants to be the center of attention. Scents of white, flavors of red. Being in the center is never easy, much less being InMezzo.
Type of Wine: Rosé
Alcohol content (in vol.): 12%
Format: lt. 0,750
Color: pink with garnet reflections
Ideal serving temperature: 8°C
Classification: I.G.P. Terre Siciliane
Grape variety: Frappato
Floral and fruity aromas of grapefruit and jasmine
Intriguing and very pleasant for its natural minerality, intense taste
Wine to drink in any occasion, excellent as drink but also throughout the meal with his aromatic is very well approaches to smoked fish , oyster and seafood in general, may also go as a companion of some soups and fish sauces or vegetables
North-Western Sicily, vineyard of Castellammare del Golfo
Yield per hectare (in quintals): 90
Altitude: 600 m. (S.I.m.) for Moscato Bianco; 400 m (S.I.m.) for the Zibibbo
Soil type: peaty with a slight sandy presence for the Moscato Bianco; Turbulent with presence of skeleton for the Zibibbo
Density of the strain: 4500 plants / hectare
Harvest period: 1st decade of August for the white Moscato; last ten days of August for the Zibibbo
Fermentation temperature: 12 ° C
Fermentation duration: Destemming, soft pressing, fermentation at controlled temperature between 15 ° and 17 ° for 10-12 days
Aging: 3/4 months in steel. 3 months in bottle
Altitude: 600 m. (S.I.m.) for Moscato Bianco; 400 m (S.I.m.) for the Zibibbo
Soil type: peaty with a slight sandy presence for the Moscato Bianco; Turbulent with presence of skeleton for the Zibibbo
Density of the strain: 4500 plants / hectare
Harvest period: 1st decade of August for the white Moscato; last ten days of August for the Zibibbo
Fermentation temperature: 12 ° C
Fermentation duration: Destemming, soft pressing, fermentation at controlled temperature between 15 ° and 17 ° for 10-12 days
Aging: 3/4 months in steel. 3 months in bottle
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