Dunfiato
€1190
To transform a unique experience into a sip of joy. Without thoughts, without particular attention to be drunk in one breath. In simplicity lies its great character.
Type of Wine: White
Alcohol content (in vol.): 11,5%
Format: lt. 0,750
Color: Straw yellow tending towards bright laurel
Ideal serving temperature: 8°C
Classification: I.G.T. (Indicazione Geografica Tipica)
Grape variety: Chardonnay
Delicate and complex , bread crust, anise and mineral hints
Complex flavor with good structure and elegance, persistent savory with a nice finish of currant and almond
Recommended from opening to whole meal
North-Western Sicily, vineyard of Fastaiella/Borgo Bulgarella
Yield per hectare (in quintals): 70
Altitude: 600 (SIm)
Soil type: Terraced cultivation, with intense presence of stones
Density of the vine: 5.000 plants / hectare
Harvest period: 1st decade of August
Vinification: Soft pressing of the grapes and slow fermentation at controlled temperature, re-fermentation in autoclave with the Charmat method
Fermentation temperature: 16 ° C
Duration of fermentation: 30 days
Refinement: at least 30 days. bottled
Altitude: 600 (SIm)
Soil type: Terraced cultivation, with intense presence of stones
Density of the vine: 5.000 plants / hectare
Harvest period: 1st decade of August
Vinification: Soft pressing of the grapes and slow fermentation at controlled temperature, re-fermentation in autoclave with the Charmat method
Fermentation temperature: 16 ° C
Duration of fermentation: 30 days
Refinement: at least 30 days. bottled
